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Best Advice to Producing Yummy Easiest pineapple/coconut cake

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Easiest pineapple/coconut cake

We hope you got benefit from reading it, now let's go back to easiest pineapple/coconut cake recipe. You can cook easiest pineapple/coconut cake using 12 ingredients and 3 steps. Here is how you cook that.

To cook an unforgettable Easiest pineapple/coconut cake, here are the ingridients needed:

  1. Provide of Cake.
  2. Provide 2 of eggs.
  3. You need 1 1/4 cup of sugar.
  4. Get 1 teaspoon of vanilla extract.
  5. Get 2 cups of cake flour.
  6. Provide 2 teaspoons of baking powder.
  7. You need 1 can (450 g) of crushed pineapple (do not drain).
  8. You need of Topping.
  9. Use 1 1/4 cup of ideal milk (unsweetened evaporated milk).
  10. Get 1/2 cup of sugar.
  11. Get 1 cup of crushed coconut.
  12. You need 1 cup of chopped pecans.

After preparing the materials, now you are good to make your appetizing Easiest pineapple/coconut cake by following the instructions below:

  1. Preheat oven to 180 degrees Celsius Spray a baking dish approximately 30 x 20 cm about 45cm deep. (your cake will rise and you need some extra space for topping).
  2. For the cake, beat the eggs and sugar together until light in colour. Add vanilla. Add sifted flour and baking powder. If it get a bit too stiff just alternate with the pineapple. Fold in the rest of the pineapple, transfer to dish and bake for approximately 45 - 50 minutes. Check to see if toothpick comes out clean..
  3. For the topping About 5 minutes before cake is ready, put the ideal milk and sugar in a small pot on the stove, bring to the boil stirring constantly, be careful it doesn't boil over. Add coconut and chopped nuts. Your cake should be ready now, remove from oven and pour topping over evenly immediately while cake is hot. Cool and refrigerate.

See more ideas about Coconut pineapple cake, Delicious desserts, Dessert recipes. · The most AMAZING Coconut Cake, with layers of tender, moist coconut cake, fresh pineapple filling, and whipped coconut cream cheese frosting that all pair together perfectly. This Pineapple Coconut Cake is easy to make ahead! It's the perfect Easter dessert or anytime treat! This pineapple and coconut cake is an absolute winner - it's sweet and sticky but so easy to make. Sift in the flour, bicarbonate soda and a pinch of sea salt and fold through, then mix in the coconut and pineapple.

Recipe : Easiest pineapple/coconut cake

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step by step to make Easiest pineapple/coconut cake

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