Best Advice to Serving Yummy Curd Chilla
Hoping to eat Curd Chilla a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful instructions on producing a Curd Chilla like a famous chef made.
We hope you got insight from reading it, now let's go back to curd chilla recipe. You can cook curd chilla using 8 ingredients and 5 steps. Here is how you cook it.
To prepare an extraordinary Curd Chilla, below are the components required:
- Prepare 1 cup of curd.
- Use 1/2 cup of semolina.
- Take 1 of chopped onions.
- Get 1/2 of chopped tomato.
- You need 1/4 of chopped green capsicum.
- Prepare to taste of salt.
- Get 1/6 tsp of black grounded pepper.
- Prepare as needed of oil.
After preparing the materials, next you are ready to prepare your tasty Curd Chilla by following the guidances on this section:
- Make a smooth batter of curd & semolina in a bowl..
- Add all the chopped veggies & salt & black pepper.Mix them bhi well..
- Pour 1 tsp of oil on tawa.When it heats up, pour 1 tbsp of batter on it & spread it with spoon Cook on low flame till it becomes golden brown..
- Now flip it & do the same process with other side..
- Take it on the kitchen tissue & serve hot with tomato ketchup..
It happens in certain environment, it can happen without our control because of something to do with the weather or surroundings- this is my understanding. How to make curd or dahi at home with step by step photos. I really wonder why many people buy curd instead of making it at home. It's just an easy to do task, which requires no experience. I have grown up enjoying farm fresh milk and homemade curd (yogurt) while I was in India.
Recipe : Curd Chilla
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step by step to make Curd Chilla
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