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Fast Guide to Cooking Appetizing Homemade Pineapple Jam

Wishing to eat Homemade Pineapple Jam a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with clear procedures on producing a Homemade Pineapple Jam like a famous chef made.

Homemade Pineapple Jam

We hope you got insight from reading it, now let's go back to homemade pineapple jam recipe. To make homemade pineapple jam you only need 4 ingredients and 6 steps. Here is how you do that.

To cook an extraordinary Homemade Pineapple Jam, here are the ingridients required:

  1. Get 1 of medium pineapple.
  2. You need 200 gr of sugar.
  3. Get Pinch of salt.
  4. You need 1 of cinnamon stick.

After preparing the ingridients, next you are good to prepare your appetizing Homemade Pineapple Jam by following the guidances on this section:

  1. Remove the skin and clean the pineapple, then grate the pineapple (I use a bigger hole as compared to cheese grater).
  2. With a pan / pot, cook the grated pineapple on medium heat, add pinch of salt and cinnamon stick.
  3. Let the juice simmer, until it's almost dried up.
  4. Then add the sugar and stir it for approximately 15mins. The texture should be thick enough that it won't fall from the spoon when you flip it.
  5. Remove from the stove, let it cool and store it in a jar.
  6. You can have it with bread or as a filling for any tart / cookies.

Recipe : Homemade Pineapple Jam

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