Good Idea to Serving Extraordinary Snow Mountain Chocolate Cake
Hoping to dine Snow Mountain Chocolate Cake a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with clear instructions on producing a Snow Mountain Chocolate Cake like a famous chef made.
We hope you got insight from reading it, now let's go back to snow mountain chocolate cake recipe. To make snow mountain chocolate cake you only need 10 ingredients and 6 steps. Here is how you achieve it.
To prepare an extraordinary Snow Mountain Chocolate Cake, below are the ingridients needed:
- You need 200 grams of Cake flour.
- Prepare 20 grams of Cocoa powder.
- Provide 2 tsp of Baking powder.
- Get 1 of bar Milk chocolate.
- Take 200 ml of Milk.
- Get 3 tbsp of Honey.
- You need 80 grams of Raisins, prunes, dried persimmons, etc..
- Prepare 50 grams of Walnuts.
- Use 1 tbsp of Rum.
- You need 1 of Rice flour.
After readying the components, next you are ready to cook your 5-star Snow Mountain Chocolate Cake by following the guidances on this section:
- Cook the walnuts on low heat in a frying pan, on dry-steam in the oven at 150°C for 10 minutes, then roughly chop up. Cut up the raisins, fruits, etc and soak in the rum. Melt the chocolate by immersing in hot water. Once it melts mix in the honey. Preheat the oven to 180°C..
- Combine and sift the flour, cocoa powder, and baking powder. Add to the chocolate from Step 1 and mix with a cutting motion..
- Add the milk and mix. While it's still somewhat powdery add the walnuts and fruit (together with the rum) and lightly mix..
- Pour the mixture into the pan and even out the top. Cook in the oven at 180°C for 40 to 45 minutes..
- Once it's finished baking and cooled, remove from the pan and place on a cake cooler..
- Once cooled, sprinkle joshinko on top and cut..
Recipe : Snow Mountain Chocolate Cake
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Simple tips to make Snow Mountain Chocolate Cake
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