Practical Method to Cooking Extraordinary Korean Pear And Lemongrass In Pork Soup
Wishing to dine Korean Pear And Lemongrass In Pork Soup a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful instructions on preparing a Korean Pear And Lemongrass In Pork Soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to korean pear and lemongrass in pork soup recipe. To make korean pear and lemongrass in pork soup you only need 8 ingredients and 4 steps. Here is how you cook it.
To prepare an unforgettable Korean Pear And Lemongrass In Pork Soup, here are the materials needed:
- Take 3 of Lemongrass.
- Take 1 tbsp of wolfberries.
- Provide 2 slice of ginger.
- You need 1 kg of Pork Rib and bone.
- You need 1 small of dried tangerine skin or fresh orange skin.
- Use 2 large of korean Pears.
- Take 1 1/2 liter of water.
- Prepare 1 tsp of salt.
After preparing the materials, next you are good to cook your tasty Korean Pear And Lemongrass In Pork Soup by following the guidances on this section:
- Quick Blanch Pork in a pot of boiling water then drain dry.
- put all ingredient pressure cooker on high for 45 minute.
- add salt simmer for another 3 minute.
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Recipe : Korean Pear And Lemongrass In Pork Soup
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step by step to make Korean Pear And Lemongrass In Pork Soup
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