Practical Method to Preparing 5-Star Crispy Fried mutton
Hoping to eat Crispy Fried mutton a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear procedures on cooking a Crispy Fried mutton like a famous chef made.
We hope you got insight from reading it, now let's go back to crispy fried mutton recipe. You can have crispy fried mutton using 13 ingredients and 5 steps. Here is how you do it.
To cook an extraordinary Crispy Fried mutton, below are the materials required:
- Prepare 600 grams of Boneless mutton.
- Provide 1 of onion.
- Get 1 teaspoon of Ginger garlic paste.
- Get 1 teaspoon of Kashmiri Red chilli powder.
- Prepare 1/2 teaspoon of turmeric powder.
- You need 1/2 teaspoon of Homemade Garam masala powder.
- Get Splash of lime juice.
- You need As required of Coriander or garnishing.
- Take Dash of red food.
- Get For of Tempering :-.
- Provide 1 spring of Curry leaves.
- You need 1 tsp of cumin seeds.
- You need 2-3 of green chilli’s.
After readying the ingridients, next you are good to prepare your 5-star Crispy Fried mutton by following the procedures on this section:
- Add mutton in pressure cooker add in a tablespoon of oil & salt, turmeric powder, ginger garlic paste,red chilli powder,onion chopped & a glass of water cover the lid cook it till 3-4 whistles desteam it..
- If more water is there still on the stove burner keep it open let the water soaked in it once it’s almost absorbed..
- Besides in another fry pan do the tempering as mentioned above the pop in the whole mutton with it’s gravy..
- Now add the red food colour,sprinkle some Garam masala powder fry till it is crispy & garvy will be stick to the mutton pieces..
- Once it is done add a splash of lime juice & coriander leaves then serve it hot with white rice or chapati either it’s delicious. You will enjoy the meal for sure..
Recipe : Crispy Fried mutton
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Simple tips to make Crispy Fried mutton
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