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Practical Way to Homemade Yummy Sweet and sour fish fillet sauce

Wishing to eat Sweet and sour fish fillet sauce a best restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with clear procedures on preparing a Sweet and sour fish fillet sauce like a famous chef made.

Sweet and sour fish fillet sauce

We hope you got benefit from reading it, now let's go back to sweet and sour fish fillet sauce recipe. To make sweet and sour fish fillet sauce you only need 15 ingredients and 10 steps. Here is how you cook that.

To cook an extraordinary Sweet and sour fish fillet sauce, below are the materials required:

  1. Get 2 of sardine fish.
  2. Use 5 of pepper.
  3. Get of Tomato paste.
  4. Get 2 of Onions.
  5. Provide 5 of tomatoes chopped.
  6. Get of Bell pepper.
  7. Get cubes of Seasoning.
  8. You need 1 of lemon.
  9. Use 1 tsp of sugar.
  10. Get to taste of Salt.
  11. Prepare of Marinade.
  12. Prepare 1 tbspn of Corn flour.
  13. Get 1 tbspn of vinegar.
  14. Take 1 of lemon juice.
  15. Take 1 of egg white.

After readying the ingridients, now you are ready to cook your appetizing Sweet and sour fish fillet sauce by following the guidances below:

  1. Ingredients for the marinade.
  2. Mix the marinade ingredients together in a bowl..
  3. Mix them all together place the fish into it allow to marinade for 30- 40 min.
  4. Coat evenly with corn flour and fry in vegetable oil.
  5. Fry until you've exhausted all the fish.
  6. In a sauce pan add little oil into it when its hot pour in the tomato paste into it. Stir fry it until it has absorb all the water in it.pour in the left over marinade sauce into it..
  7. Add in the fish and 2 cap full of vinegar, sugar, onions and the diced tomatoes and bell pepper.
  8. Mix it up add your lemon juice into it for that extra sourness add black pepper,and oyster sauce.
  9. Mix it up leave for 5 minutes to simmer.
  10. Enjoy with pasta.

But then I wanted to replicate restaurant-style sweet and sour dishes. Sweet and Sour Fish Recipe from Easter China uses deep-fried white fish fillets and a sweet and sour sauce made with tomato paste and vinegar. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This "sweet and sour fish fillet" recipe. fish. sweet. sour. easy. carrots. salt and pepper to taste. remove from heat then add the fillet on the sauce pan. Stir and then serve. *you can adjust the amount of the liquids used here according to your taste. frankly, i did not do any measuring when i cooked this. This Chinese sweet and sour fish recipe uses fish fillets to create a stunning presentation while keeping the cooking process as easy as possible. The fish is shallow-fried until super crispy and then drizzled with a rich and aromatic sauce that is loaded with colorful peppers.

Recipe : Sweet and sour fish fillet sauce

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step by step to make Sweet and sour fish fillet sauce

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