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Recommendation to Producing 5-Star Vegetarian Lentil Stew

Wishing to eat Vegetarian Lentil Stew a best restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful procedures on preparing a Vegetarian Lentil Stew like a famous chef made.

Vegetarian Lentil Stew

We hope you got insight from reading it, now let's go back to vegetarian lentil stew recipe. You can cook vegetarian lentil stew using 13 ingredients and 9 steps. Here is how you cook it.

To cook an extraordinary Vegetarian Lentil Stew, below are the ingridients required:

  1. Get 250 g of lentils, soaked overnight.
  2. Prepare 1 of onion.
  3. Provide 2 cloves of garlic.
  4. Take 2 of medium potatoes.
  5. Get 1 of large carrot.
  6. Prepare 1/2 stalk of celery.
  7. Provide 1 Tbsp of olive oil.
  8. Use 1/2 tsp of salt, plus more to taste.
  9. You need 1/2 cup of red wine.
  10. Take 1-2 of tomatoes, or 2 Tbsp tomato paste.
  11. You need 1 Tbsp of dry marjoram (you can also sub. other herbs).
  12. Take 1 tsp of smoked paprika powder (or regular paprika).
  13. Provide of Water, enough cover lentils.

After preparing the materials, now you are ready to cook your appetizing Vegetarian Lentil Stew by following the instructions on this section:

  1. Prep the lentils by soaking overnight. It's not necessary, but right before cooking, I also like to put the lentils in a pot of cold water, bring it to boil and then drain after 1-2 minutes. This will get rid of those ugly foamy bubbles that come up in the soup when you cook lentils..
  2. Prep your veggies: Finely chop the onion and garlic. Peel the potatoes and cut into cubes. Cut carrots into cubes. Slice or cube the celery..
  3. Heat olive oil on medium in a large pot. Saute the onions and garlic until very soft, 5-10 minutes..
  4. Add the carrots and saute a couple minutes. Mix in the drained lentils, celery, bay leaf and 1/2 tsp salt..
  5. Add the red wine and tomato (or tomato paste). Bring it to a boil and cook for a couple minutes..
  6. Finally add the potatoes, marjoram, paprika and just enough water to cover everything..
  7. Bring the stew to a boil, turn to medium-low and cover with lid. Let it cook for 30 minutes, or until lentils are soft. At the end, add more salt to taste and a little more water if it's too thick for you..
  8. Serve on its own....
  9. Or my favorite, with Spätzle noodles!.

Recipe : Vegetarian Lentil Stew

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