Reference to Preparing Tasty Roasted fish in onion and garlic paste# Abuja
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To cook an extraordinary Roasted fish in onion and garlic paste# Abuja, here are the components required:
- Get of I big fish.
- You need 1 of Onion.
- Take 2 tbsp of garlic paste.
- Prepare 1 spoon of Ginger.
- Prepare 5 of Maggi.
- You need 1/4 of of salt.
- Use 1/2 of tpsn of Daddawa.
- Take 1/2 tsp of Cloves.
- Get 2 Tbsp of Yaji (pepper).
- Get 1/4 of of powdered orange peel.
After readying the components, now you are good to prepare your appetizing Roasted fish in onion and garlic paste# Abuja by following the procedures on this section:
- Wash fish with toka(Ashes) and lime. Keep to strain for 5 mins, put in a wide bowl add maggi,garlic, ginger, onions daddawa, cloves, Yaji, powdered orange peel (pepper)to marinate leave for 30 min. Put in oven to roast..
Place bread slices onto ungreased baking pan. Scatter the chopped onion and minced garlic over top of the potatoes. I am fairly obsessed with caramelized onions and roasted garlic and try to keep a jar of this compote in the fridge all the time. Squeeze the roasted garlic cloves from their skins into a small bowl and mash into a paste. Add some olive oil if needed.
Recipe : Roasted fish in onion and garlic paste# Abuja
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