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Mandys puff pastry with bolognese sauce

We hope you got benefit from reading it, now let's go back to mandys puff pastry with bolognese sauce recipe. You can cook mandys puff pastry with bolognese sauce using 5 ingredients and 6 steps. Here is how you do it.

To cook an unforgettable Mandys puff pastry with bolognese sauce, below are the ingridients needed:

  1. Use 1 of readymade puff pastry.
  2. Get 1 packages of cream cheese.
  3. Get 6 tablespoons of leftover meat sauce.
  4. Provide 1 cup of grated cheese.
  5. You need 1 handful of spinach to serve.

After readying the components, next you are good to prepare your tasty Mandys puff pastry with bolognese sauce by following the procedures below:

  1. Pre heat oven to180℃/350℉..
  2. Unroll puff pastry and cut into 6 equal squares..
  3. Add to each square one tablespoon of cream cheese, spread over pastry leaving a border around the edges about 1/2 inch..
  4. Add heaped tablespoon of meat sauce on top of cream cheese, then finish with tablespoon of grated cheese. https://cookpad.com/us/recipes/344493-mandys-meat-and-vegetable-spaghetti-sauce.
  5. Place on a baking sheet on the middle shelf and cook for 25-30minutes, checking after about 20 minutes..
  6. Remove carefully and serve one or two pieces with some spinach on the side. Enjoy..

This Bolognese sauce is dedicated to the late great Marcella Hazan. She was considered the Julia Child of Italian food, and at a time when most Americans thought 'Bolognese' was spaghetti sauce with chunks of hamburger, Marcella taught us just how magnificent this meat sauce could be. Everyone needs a basic spaghetti bolognese recipe that still tastes great, no matter how simple. Get that depth of flavour by cooking the sauce very gently. This bolognese sauce can be cooked in advance and frozen.

Recipe : Mandys puff pastry with bolognese sauce

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