Reference to Serving Extraordinary Parsnip Mash with Pumpkin Seed Oil
Hoping to dine Parsnip Mash with Pumpkin Seed Oil a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with clear instructions on preparing a Parsnip Mash with Pumpkin Seed Oil like a famous chef made.
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To prepare an unforgettable Parsnip Mash with Pumpkin Seed Oil, here are the materials needed:
- Prepare 1 of large potato, peeled and cut into smallish chunks.
- Take of Salt.
- Prepare 1 of parsnip, peeled and cut into smallish chunks.
- Use 1 of large knob butter.
- Prepare 2 of dribbles Pumpkin Seed oil.
After readying the materials, next you are good to make your tasty Parsnip Mash with Pumpkin Seed Oil by following the instructions on this section:
- Bring the potato to the boil in salted water. Add the parsnip and boil until the vegetables are just cooked, about 12 minutes..
- Drain off the water, add the butter and mash together well..
- Put half of the mash on each plate and add a dribble of the oil to each..
Recipe : Parsnip Mash with Pumpkin Seed Oil
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step by step to make Parsnip Mash with Pumpkin Seed Oil
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