Variety to Producing Extraordinary Apricot Shrikhand
Hoping to eat Apricot Shrikhand a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This site gonna help you with helpful ways on producing a Apricot Shrikhand like a famous chef made.
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To prepare an unforgettable Apricot Shrikhand, below are the ingridients required:
- Take 400 gms of yoghurt.
- You need 200 grams of dried apricots, pitted.
- Use 1/2 tsp of lime juice.
- You need 1 tsp of rose water.
- Use pinch of salt.
- Provide pinch of saffron.
- You need 1/4 tsp of cardamom powder.
- You need as required of chopped pistachios, dried rose petals and cherries to garnish.
After readying the materials, now you are good to make your appetizing Apricot Shrikhand by following the instructions below:
- Pour the yoghurt in a cheese cloth and place on a strainer. Keep this on a bowl in the refrigerator overnight. The thick hung yoghurt is used for the recipe..
- Soak the apricots overnight in 1 cup water. Then blend into a smooth paste. Heat a pan and simmer the apricot paste, lime juice, pinch of salt, saffron and cardamom powder till reduced and slightly thick. Keep aside to cool..
- In a bowl, whisk together hung yoghurt and the reduced apricot. Pass it through a sieve to remove the granules..
- Add the rose water and mix well. Chill before serving the shrikhand in individual bowls, garnished with chopped pistachios, cherries and rose petals..
List of yogurt-based dishes and beverages. Shrikhand recipe - Shrikhand is a thick creamy & delicious Indian dessert made with strained yogurt (curd), sugar, cardamoms & nuts. Shrikhand is popular in the states of Maharashtra. Kesar Shrikhand is a traditional Maharashtrian dessert made using fresh yogurt and powdered sugar. Shrikhand (With Greek Yogurt + Traditional) - Spice Up The Curry.
Recipe : Apricot Shrikhand
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