Best Advice to Serving Tasty Turkey Meatloaf with Zucchini and Feta
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To cook an unforgettable Turkey Meatloaf with Zucchini and Feta, here are the ingridients needed:
- Prepare 1/2 cup of rolled oats.
- Take 1/4 cup of almond milk or skim.
- Provide 2 lbs of ground turkey.
- Prepare 1 of egg beaten.
- Use 2 tsp of onion powder.
- You need 2 tsp of granulated garlic.
- Prepare 1 tsp of salt.
- Get 1 tsp of pepper.
- Get 1 tsp of Italian seasoning.
- Prepare 1 tbsp of worcestershire sauce.
- Take 1 cup of feta cheese.
- Use 2 cups of zucchini, water squeezed out.
- Take 1 cup of marinara sauce, divided.
After preparing the ingridients, now you are good to make your tasty Turkey Meatloaf with Zucchini and Feta by following the guidances below:
- Pre heat oven to 350 degrees..
- In large bowl mix together the oats and milk until firm..
- Add the ground turkey, egg, seasonings, worcestershire sauce, feta cheese, zucchini and ½ cup of the marinara..
- Mix until all the ingredients are combined..
- Place on baking pan, sprayed with cooking spray and form a loaf..
- Spread at last ½ cup sauce over the top..
- Cook for 1 hr and 15 minutes or until internal temperature reaches 160 degrees..
- Let sit for 5 minutes. Cut into 8 slices or store in refrigerator or freezer. Serve with salad, cottage cheese or rice cauliflower..
Recipe : Turkey Meatloaf with Zucchini and Feta
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