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Best Advice to Serving Yummy Cinnamon rolls with raisins

Wishing to dine Cinnamon rolls with raisins a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to guide you with useful procedures on preparing a Cinnamon rolls with raisins like a famous chef made.

Cinnamon rolls with raisins

We hope you got benefit from reading it, now let's go back to cinnamon rolls with raisins recipe. To make cinnamon rolls with raisins you only need 17 ingredients and 10 steps. Here is how you cook that.

To prepare an unforgettable Cinnamon rolls with raisins, here are the ingridients required:

  1. Provide 350 g of flour.
  2. Provide 3 Tbsp of sugar.
  3. Take 60 ml of milk.
  4. Prepare 120 ml of water.
  5. Use 2 of and 1/4 tsp yeast.
  6. Prepare 30 g of margarine.
  7. Prepare 1 of large egg.
  8. Prepare of Raisins.
  9. Provide 1 tsp of salt.
  10. Prepare of For filling.
  11. Provide 2 Tbsp of cinnamon.
  12. Use 57 g of margarine.
  13. Provide 55 g of brown sugar.
  14. You need of For glaze.
  15. You need 1 cup of icing sugar.
  16. Use 2 Tbsp of milk.
  17. Provide 1 tsp of vanilla essence.

After readying the materials, now you are ready to make your 5-star Cinnamon rolls with raisins by following the guidances on this section:

  1. Mix the floor with yeast,salt,raisins and sugar..
  2. In a separate bowl, put water,milk and the margarine and put in the microwave for the margarine to melt (approx 45 seconds)..
  3. Add the mixture to the flour then add the egg and knead..
  4. Put the dough in a greased bowl and let it rest for 5min..
  5. Preheat the oven to 200°c for 10 minutes then turn off before placing the rolls in the oven..
  6. After the dough has rested for 5min,roll it spread the margarine over it,mix the sugar and cinnamon and sprinkle over the dough..
  7. Roll the dough tightly and cut into 9 or 12 even sizes.Place in a greased baking pan,cover with aluminium foil,turn off the oven and let the buns rise for 20 minutes.Remove the foil and set 190°c and bake for 20 mins..
  8. To make glaze add the icing sugar to the milk and vanilla and stir until lump free and pour over warm rolls..
  9. I didn't put glaze on mine,but if you are a sweet tooth you'll love it..
  10. Enjoy..

Cinnamon rolls may look the same from the outside, but they do come in a few different varieties. Some have a basic vanilla glaze, while others are topped with a tangy cream cheese frosting. Some have raisins, while others simply prove that butter, cinnamon, and sugar make the perfect filling. Followed the recipe to the letter and they turned out light & fluffy as promised. Swapped Raisins for Choc Chips in half batch the.

Recipe : Cinnamon rolls with raisins

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