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Best Idea to Producing Tasty Kaliji (Liver) Karahi Recipe

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Kaliji (Liver) Karahi Recipe

We hope you got benefit from reading it, now let's go back to kaliji (liver) karahi recipe recipe. You can have kaliji (liver) karahi recipe using 16 ingredients and 7 steps. Here is how you cook it.

To prepare an unforgettable Kaliji (Liver) Karahi Recipe, here are the ingridients required:

  1. You need 1/2 kg of Mutton liver (Kaliji).
  2. You need of Ingredients for marination.
  3. Prepare 2 tbsp of vinegar.
  4. Get 1 tbsp of garlic paste.
  5. Prepare of Ingredients for cooking.
  6. Provide 4 of medium size tomatoes chopped.
  7. Prepare 1 of tbdp Garlic paste.
  8. Take 1/2 tbsp of ginger paste.
  9. Use 1/2 tbsp of chopped green chillies.
  10. Get 1 tsp of red chilli powder.
  11. Provide 1 tsp of coriander powder.
  12. You need 1 tsp of cumin powder.
  13. Get 1 tsp of karahi masala.
  14. You need 3 of lemon cut in round shape.
  15. Get as needed of Salt.
  16. You need leaves of Mint.

After preparing the ingridients, next you are ready to cook your appetizing Kaliji (Liver) Karahi Recipe by following the instructions below:

  1. In a bowl add vinegar and garlic paste. Mix it. Add liver. Mix it well and rest for 15 minutes..
  2. Wash it properly and put in strainer to remove water..
  3. In a pan take oil heat it. Add liver and fry it for 5 minutes..
  4. Add ginger garlic paste, and cook for few seconds. Add tomatoes paste, chopped green chillies, salt and cook until tomatoes become soft..
  5. Add masala and all spices and cook till seperates..
  6. In the last add Lemon and cook for 2-3 minutes..
  7. Turn off flame. Transfer to plate, garnish with mint leaves and serve with roti..

Kaleji Liver Masala Bakra Eid Recipe In Urdu Hindi - RKK Ye hai meri recipe masale wali kaleji ki. Kaleji Masala Recipe ( Mutton Liver Recipe)/Bakra Eid Special. Beef Kaleji Masala, Beef Liver Masala Bhuni kaleji in Urdu, Hindi with Rubina Yousaf. This is a restaurant-style Pakistani Chicken Karahi recipe that can be prepared quickly and easily with no finicky steps. Kaleji Ka Faal Recipe is a spicy and delicious mutton liver gravy made using ground onions and tomatoes and seasoned with pepper powder.

Recipe : Kaliji (Liver) Karahi Recipe

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