Fast Guide to Cooking Extraordinary My Gran's Lentil Soup
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To cook an unforgettable My Gran's Lentil Soup, here are the ingridients needed:
- You need 200 g of red lentils.
- Take 1 of chopped onion.
- You need 4 of chopped carrots.
- Prepare 2 of veg stock cubes.
- Prepare 2-3 of bay leaves.
- Get 4 of cloves.
- Use 4 of potatoes and butter for mashing.
- Use to taste of Salt.
After readying the ingridients, next you are good to cook your 5-star My Gran's Lentil Soup by following the guidances on this section:
- Soak lentils according to instructions. Bring to the boil a big pot of water. When it reaches the boil add chopped onion, bay leaves, cloves and stock cubes. Leave to simmer for about 15 minutes while you prepare the carrots and potatoes.
- Start to boil potatoes, add carrots and lentils to the stock. Simmer soup for about 30 mins while potatoes cook. Add salt to soup and check for taste.
- Mash the potatoes once ready with a knob of butter. Put a ball of mash in the middle of a bowl. Remove the cloves and bay leaves. Pour soup around it. Serve with bread and butter if you fancy 😊.
Lentil soup, made from scratch with simple ingredients. It's so healthy, filling and comforting, perfect to warm you up on a cold day. I like to serve this lentil soup with a salad or cooked veggies and some type of healthy carb, like bread, cooked rice or potatoes. You could also cook the potatoes in the. This one-pot healthy lentil soup recipe is so easy to make, great for vegetarians and meat eaters, and sure to become a staple in your home!
Recipe : My Gran's Lentil Soup
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Simple tips to make My Gran's Lentil Soup
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