Fast Guide to Serving Tasty Tangerine Liqueur
Hoping to eat Tangerine Liqueur a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful ways on preparing a Tangerine Liqueur like a famous chef made.
We hope you got insight from reading it, now let's go back to tangerine liqueur recipe. To cook tangerine liqueur you need 4 ingredients and 3 steps. Here is how you do it.
To cook an extraordinary Tangerine Liqueur, below are the materials needed:
- Prepare 6 of Tangerine skins, no white.
- Provide 1 1/2 cup of Vodka.
- Prepare 1 cup of sugar.
- Prepare 2 cup of water.
After preparing the components, next you are ready to prepare your tasty Tangerine Liqueur by following the instructions on this section:
- Using a large mouth bottle, or mason jar, place the tangerine skins and add the vodka. Close and let it infuse for 8 days, shaking it every day..
- Remove the skins from the vodka. Boil the water and sugar for 5 to 6 minutes. Remove from the heat and let it cool..
- Filter the vodka, using a coffee filter or fine cloth, add the sugar syrup, mixing well. Transfer to a bottle and let it sit for 3 to 4 weeks. The longer it sits the better it gets..
Recipe : Tangerine Liqueur
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