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Half an Hour to Preparing Extraordinary Fried Radish Chips

Hoping to dine Fried Radish Chips a 5-star restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear instructions on producing a Fried Radish Chips like a famous chef made.

Fried Radish Chips

We hope you got insight from reading it, now let's go back to fried radish chips recipe. To cook fried radish chips you only need 7 ingredients and 10 steps. Here is how you cook that.

To make an unforgettable Fried Radish Chips, below are the ingridients required:

  1. Use 1 cup of thinly sliced radishes.
  2. Get 1 cup of oil for frying.
  3. Get 1 cup of vinegar.
  4. Provide 1/2 teaspoon of salt.
  5. Take To taste of salt and pepper after frying.
  6. Get To taste of ground black pepper optional.
  7. Provide 1 quart of jar.

After readying the ingridients, next you are good to cook your 5-star Fried Radish Chips by following the guidances on this section:

  1. Take the radish slices lay flat on parchment paper and heat in microwave for 3 minutes. Do this in batches if necessary..
  2. Heat the vinegar.
  3. Pat the radishes dry. Then put all the chips into the jar. Add the measured salt and pepper..
  4. Add the vinegar to the radishes in the jar..
  5. Let cool, refrigerate for for at least 2 hours, or overnight..
  6. Take the radishes out of the vinegar and save the vinegar. Gently pat the chips dry..
  7. Heat the oil and fry in batches..
  8. When done add to paper towels to absorb excessive oils..
  9. Season with salt. Repeat this till done. Salt and Pepper. If necessary..
  10. Serve I hope you enjoy!!.

Recipe : Fried Radish Chips

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