Half an Hour to Preparing Perfect Cucumber Raita
Hoping to eat Cucumber Raita a luxurious restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with useful procedures on producing a Cucumber Raita like a famous chef made.
We hope you got insight from reading it, now let's go back to cucumber raita recipe. To cook cucumber raita you need 7 ingredients and 5 steps. Here is how you achieve that.
To prepare an unforgettable Cucumber Raita, here are the components required:
- Get 2 cup of curd.
- Get 1/2 teaspoon of salt.
- Use 1 cup of grated cucumber.
- Use 1 teaspoon of yellow mustard powder.
- Provide 1/2 teaspoon of chat masala.
- Provide 1 teaspoon of cumin -coriander powder.
- Take 1/4 teaspoon of red chilli powder.
After readying the ingridients, now you are ready to prepare your tasty Cucumber Raita by following the instructions on this section:
- Great cucumber with grated and keep aside.
- In a mixing bowl add curd and blend it with blender.
- Then add salt.
- Add cumin coriander powder and chat masala.
- Then add grated cucumber and mustard powder and mix well, serve chilled and garnish with coriander and red chilli powder..
Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.
Recipe : Cucumber Raita
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step by step to make Cucumber Raita
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