Half an Hour to Serving Extraordinary Sev rolls
Wishing to dine Sev rolls a luxurious restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with helpful instructions on cooking a Sev rolls like a famous chef made.
We hope you got benefit from reading it, now let's go back to sev rolls recipe. To make sev rolls you need 16 ingredients and 4 steps. Here is how you cook that.
To cook an extraordinary Sev rolls, here are the materials required:
- Use of For rolls.
- Prepare 4 of boiled and mashed potatoes.
- Provide 1/4 cup of boiled peas.
- Take 1/2 tsp of red chilli powder.
- Get 1/2 tsp of garam masala powder.
- Take 1 tablespoon of crushed ginger chilli.
- You need 1 tsp of lime juice.
- You need 1/2 tsp of cumin powder.
- Prepare 2 tablespoon of chopped coriander leaves.
- Use 2 tablespoon of bread crumbs.
- Get to taste of Salt.
- Get of For coating.
- Get 3/4 cup of vermicelli.
- Provide 2 tablespoon of cornflour.
- Use as needed of Water.
- Prepare 4 cup of Oil for frying.
After readying the ingridients, now you are ready to make your 5-star Sev rolls by following the instructions below:
- First take a bowl and add mashed potatoes and boiled peas now add crushed ginger chilli, coriander leaves,red chilli powder,garam masala powder, Cumin powder,lime juice,bread crumbs and salt mix all ingredients of rolls.make long rolls and keep them aside..
- Mix cornflour and water to make the slurry.the slurry should be medium thickness.not so thin not so thick..
- Dipp the rolls into the slurry and coat with vermicelli.now heat the oil on medium flam and deep fry all ours rolls.rolls should be golden brown colour obtained..
- Searv hot sev rolls with tangy tomato sauce and spicy green chutney..
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Recipe : Sev rolls
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Simple tips to make Sev rolls
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