Practical Way to Serving Tasty Fish head pappe soup
Wishing to eat Fish head pappe soup a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful instructions on producing a Fish head pappe soup like a famous chef made.
We hope you got insight from reading it, now let's go back to fish head pappe soup recipe. You can cook fish head pappe soup using 9 ingredients and 7 steps. Here is how you achieve it.
To prepare an unforgettable Fish head pappe soup, below are the materials needed:
- Get 8 of fish head.
- Get of Garlic.
- Take of Black pappe.
- Use of Maggi.
- Provide of Curry.
- Take of Thyme.
- Prepare of Oil.
- You need of Attarugu.
- Prepare of Onion.
After preparing the components, now you are ready to make your tasty Fish head pappe soup by following the procedures on this section:
- Wash heads and drain in the colander.
- Wash and blend attarugu and onion, put in the pot, fire on, add oil then blended attarugu and onion stir.
- Now add water and let it boiled.
- Add garlic,curry,black pappe and maggi.
- Now add fish.
- And then add this cook for 20 minutes its done.
- Enjoy.
It is quite spicy but very soothing. After this time, strain and reserve the broth. Our friend Michael shows us how to make Fish Head Soup Jamaican Style! First he cleans up the carcass, then he washes it in lime juice and water, then he boi. But what differentiates this Chinese Fish Soup from all the other fish soups is that absolutely no part of the fish goes to waste.
Recipe : Fish head pappe soup
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step by step to make Fish head pappe soup
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