Recommendation to Preparing Appetizing Lemon and Lime Pie
Wishing to eat Lemon and Lime Pie a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe gonna guide you with helpful instructions on cooking a Lemon and Lime Pie like a famous chef made.
We hope you got insight from reading it, now let's go back to lemon and lime pie recipe. To make lemon and lime pie you only need 15 ingredients and 2 steps. Here is how you achieve that.
To cook an extraordinary Lemon and Lime Pie, below are the components needed:
- You need of For the base:.
- Provide 150 g of gluten free plain flour.
- Take 75 g of dairy free spread melted.
- Get 3 tbsps of water.
- You need 1 tbsp of caster sugar.
- Prepare of For the filling:.
- Provide 4 of egg yolks.
- You need 1 of egg white.
- Use 1 tsp of lemon zest.
- Provide 1 tsp of lime zest.
- Provide 100 ml of lemon juice.
- Provide 75 ml of lime juice.
- Get 400 g of dairy free coconut condensed milk.
- Get of For the topping:.
- Get 1 tbsp of icing sugar.
After preparing the components, now you are good to make your tasty Lemon and Lime Pie by following the guidances below:
- Grease 6 individual flan cases Preheat the oven to 180 oC Place the caster sugar and flour in a bowl, rub the dairy free into the flour mix and stir in the water Press into the bottom of the tin and up around the edges, bake in the oven for 10 minutes Mix together the egg yolks, lemon zest and juice, lime zest and juice and coconut condensed milk.
- In a separate bowl whisk the egg white until stiff peaks form Gently fold into the lemon mixture Pour into the pie crust and bake for 15 minutes Allow to cool and dust with icing sugar prior to serving.
Recipe : Lemon and Lime Pie
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step by step to make Lemon and Lime Pie
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