Reference to Serving Perfect Boiled potatoes,fried fish and sauce
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We hope you got insight from reading it, now let's go back to boiled potatoes,fried fish and sauce recipe. To make boiled potatoes,fried fish and sauce you need 12 ingredients and 4 steps. Here is how you do that.
To prepare an extraordinary Boiled potatoes,fried fish and sauce, below are the ingridients required:
- Provide of Potatoes.
- Prepare of Fresh fish.
- Use of Onions.
- You need of Salt.
- Prepare of Seasoning.
- Provide of Pepper.
- Get of Garlic.
- Prepare of Ginger.
- Provide of Curry.
- Take of Thyme.
- Use leaves of Bay.
- Prepare of Oil.
After preparing the materials, now you are ready to prepare your tasty Boiled potatoes,fried fish and sauce by following the guidances on this section:
- You peel your potatoes and wash it properly,put a pot on fire and pour water,potatoes and salt to taste cover it to boil.
- Water your pepper and onions,pound it nd slice some onions,grate your ginger and garlic,wash your fist nd fry.
- Put a pot on fire add oil to it allow it to get hot add onions and allow for few minutes,add the bay leaves,ginger,garlic nd keep turning then you add your pepper keep turning then your add all spices and seasoning and allow it for few minutes.
- Ready to eat garnish with fried fish and also can be served with any drink.
Removing moisture produces crispier fried food and reduces oil splatter. Boiled fish with rice and lemon. A plate of herring on a white background. Fish and chips is a hot dish consisting of fried fish in batter served with chips. The dish originated in England and is an example of culinary fusion.
Recipe : Boiled potatoes,fried fish and sauce
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Simple tips to make Boiled potatoes,fried fish and sauce
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