Variety to Producing Tasty Chili Sambal
Hoping to eat Chili Sambal a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear instructions on cooking a Chili Sambal like a famous chef made.
We hope you got benefit from reading it, now let's go back to chili sambal recipe. To cook chili sambal you need 9 ingredients and 4 steps. Here is how you cook that.
To make an unforgettable Chili Sambal, below are the ingridients needed:
- You need 1 of lot of red chili!!.
- Use of Red bell pepper or capsicum (more if you prefer less spicy).
- Prepare 2 of tomatoes.
- Provide 4 of big shallots.
- Take 10 of garlics.
- Get of turmeric.
- Use of salt.
- Prepare of sugar.
- Use 2 of lemongrass.
After preparing the ingridients, next you are good to prepare your appetizing Chili Sambal by following the procedures below:
- After washing all ingredients, you can either boil them or fry them to make it soft and easy to grind. I prefer boiling them. Avoid boiling the garlic, lemongrass, and tomatoes..
- Pound the ingredients, start from the chili, continue adding other ingredients and start with the hard ones until the softest ones. I use stone mortar and pestle to crush the ingredients. Crush until it smooth. Salt and sugar helps smoothen the texture. Don't forget to taste it..
- Prepare oil and pan, cook all the crushed ingredients until the smell is out and fragrant..
- Add the lemongrass and stir until all even..
Recipe : Chili Sambal
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step by step to make Chili Sambal
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