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Variety to Serving 5-Star Mum’s Old English Rice Pudding

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Mum’s Old English Rice Pudding

We hope you got benefit from reading it, now let's go back to mum’s old english rice pudding recipe. You can have mum’s old english rice pudding using 5 ingredients and 4 steps. Here is how you cook it.

To cook an extraordinary Mum’s Old English Rice Pudding, here are the ingridients required:

  1. Use of Pudding Rice (or any short style grain rice).
  2. Take of White Sugar.
  3. Get of Full cream Milk.
  4. Take of Unsalted Butter.
  5. Provide of Treacle or Strawberry Jam (to serve).

After preparing the ingridients, next you are ready to make your tasty Mum’s Old English Rice Pudding by following the instructions on this section:

  1. Pour the rice into a cooking dish. Covering just the bottom..
  2. Add the Sugar so that it covers the Rice.
  3. Pour in the milk until just below the dish. Add 4 small slices of butter.
  4. Put the dish in to a fan assisted oven to a heat of 150.C. Stir after 15 minutes and continue to cook for a further 60 mins. Check often there after and remove when it has a skin that’s lightly browned. Serve with either treacle or jam... or maybe enjoy it alone..

Recipe : Mum’s Old English Rice Pudding

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step by step to make Mum’s Old English Rice Pudding

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