Best Advice to Cooking Yummy Lentil and spinach soup - vegetarian
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We hope you got insight from reading it, now let's go back to lentil and spinach soup - vegetarian recipe. To cook lentil and spinach soup - vegetarian you only need 11 ingredients and 4 steps. Here is how you do that.
To make an unforgettable Lentil and spinach soup - vegetarian, below are the ingridients required:
- Use 1 tbsp of olive oil.
- You need 1 of red onion, chopped.
- Use 1 clove of garlic, crushed.
- Take 1 of carrot, chopped.
- Provide 1-2 sticks of celery, chopped.
- You need 2 of tsps ground cumin.
- Take 1/2-1 tsp of chilli flakes.
- You need 1/2 cup of green lentils.
- Take 1 litre of veggie or vegan stock.
- Take 2 cups of spinach.
- Get of Feta to serve.
After readying the components, now you are ready to prepare your appetizing Lentil and spinach soup - vegetarian by following the instructions below:
- Heat the oil in a large pan. Sauté the onion, garlic, carrot and celery for about 15 mins til softened..
- Add the cumin, chilli flakes, lentils and stock. Bring to boil then simmer for 30-ish mins..
- Add the spinach and stir through til just wilted..
- Ladle into bowls and crumble some feta or veggie cheese on top. A squeeze of lemon is nice too. Enjoy 😋.
Lentil and Spinach Soup recipe: This recipe is from Jamie Oliver's Ministry of Food. Season well with salt and pepper. The soup can be served nice and chunky, as is, or use a hand blender to pulse until smooth. This creamy spinach soup is a combination of red lentils and spinach leaves. I've searched for spinach soup recipes before writing this post to see how others are making The world is missing A LOT!
Recipe : Lentil and spinach soup - vegetarian
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step by step to make Lentil and spinach soup - vegetarian
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