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Fast Guide to Producing Perfect Azeri Chicken Stew (Azerbaijan)

Hoping to dine Azeri Chicken Stew (Azerbaijan) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful instructions on preparing a Azeri Chicken Stew (Azerbaijan) like a famous chef made.

Azeri Chicken Stew (Azerbaijan)

We hope you got insight from reading it, now let's go back to azeri chicken stew (azerbaijan) recipe. To make azeri chicken stew (azerbaijan) you only need 42 ingredients and 7 steps. Here is how you cook it.

To cook an extraordinary Azeri Chicken Stew (Azerbaijan), below are the materials needed:

  1. Prepare of Ingredients:.
  2. Prepare of For Chicken meatballs -.
  3. Take 200 g of chicken thighs (minced).
  4. Get 1 tbsp of Extra virgin olive oil.
  5. Take 2 clove of garlic (minced).
  6. Prepare 1/2 tsp of Salt.
  7. Take 1/2 tsp of spice powder mix (2 cloves, 1/2 inch Cinnamon, 2-3 black peppercorns, 1 green cardamom, 1/2 star anise).
  8. Take 1 tbsp of Mint (chopped).
  9. Use 1 tsp of Chives (chopped).
  10. Use 1 tsp of sorrel (chopped).
  11. You need 1 tsp of tomato puree.
  12. Use of For Stew -.
  13. Provide 2 tbsp of green peas (fresh/frozen).
  14. Prepare 1 of tender Carrot (cubed).
  15. Use 2 pieces of Pumpkin (2 inch sized).
  16. Prepare 4-5 of Baby Potatoes.
  17. You need 2-3 of Baby Onions.
  18. You need 1 tsp of white pepper powder.
  19. Provide 1/2 tsp of Kosher Salt.
  20. Use 200 ml of water.
  21. Take 2 tbsp of Milk.
  22. You need 1 tsp of Butter.
  23. Use 6 of Raisins.
  24. Use 3 of Almonds.
  25. Get 1 of Prune.
  26. Provide of ----------------------------.
  27. Provide of Nutritional Proximative Values (Per Serving).
  28. Get 448 of Kcal Energy.
  29. You need 30 g of Carbohydrates.
  30. Use 28 g of Fat.
  31. Provide 24 g of Protien.
  32. Get 341 mg of Sodium.
  33. Provide 13 g of Sugar.
  34. Get of ----------------------------.
  35. Prepare of Service Gears:.
  36. Provide 1 of Non stick flat bottom Saucepan/Soup couldron with Glass Lid.
  37. Provide 1 of wooden Ladle.
  38. Use 1 of deep porcelain bowl.
  39. Get 1 of quarter plate (microwave safe) OPTIONAL.
  40. You need 1 of microwave oven (OPTIONAL).
  41. You need of Paper Napkins and towels.
  42. Take of Teaspoons.

After preparing the components, now you are ready to prepare your 5-star Azeri Chicken Stew (Azerbaijan) by following the instructions below:

  1. Mix all the ingredients of Chicken Meat Balls and set aside for 10 minutes..
  2. Microwave Method: In a microsafe dish, make 1.5 inch sized balls and microwave for 1minute 30 seconds on full power. The balls will be cooked and excess fluids will ooze out..
  3. Flame Method: In a nonstick sauce pan place the 1.5 inch sized balls and cover it till the balls are cooked and excess water oozes out. Remove the balls and water seperately in a plate and use the saucepan with the flow of recipe..
  4. Heat saucepan/soup couldron over medium flame, analyse using palms to feel the vessel heat. Add butter, salt, vegetables, saute it lightly for few minutes..
  5. Add Almonds, Raisins, Prune, water, milk, pepper, salt and the oozed chicken meatball's water and seer it on low flame with cover for 12-15 minutes till the vegetables gets soft and the water reduces to half..
  6. Add the chicken meatballs and check the seasoning by tasting it. If needed add more seasoning as per taste..
  7. Serve this Eurasian Delight Hot with local multigrain bread or eat as it is. Bon Apetité!.

Recipe : Azeri Chicken Stew (Azerbaijan)

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