Fast Guide to Producing Yummy Apple and Orange sauce (for roast pork)
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To cook an extraordinary Apple and Orange sauce (for roast pork), here are the ingridients needed:
- Use 1 of large bramley apple.
- Use 1 1/2 tbsp of dark brown muscovado sugar.
- Get of The juice of one large or two small oranges.
- Provide 2.5 cm of piece of cinnamon bark.
- You need 5 of cloves.
After preparing the materials, next you are ready to cook your appetizing Apple and Orange sauce (for roast pork) by following the instructions on this section:
- Peel, core and cut into pieces the apple..
- Put in a small saucepan and squeeze the oranges into it..
- Add the sugar, cloves and cinnamon and simmer on the lowest flame you can manage; stirring occasionally, until the apple is soft. if it gets dry add a little cold water and bring back to heat..
- Mash to desired consistency..
Pork Pan Sauce for Pork Roast or Pork ChopsPork. How to make roast pork sauces. Redcurrant sauce, port and raspberry sauce, apple sauce — New Zealand Pork. Place jam in a small saucepan and melt over low heat. Remove from the heat and stir in orange juice and mint.
Recipe : Apple and Orange sauce (for roast pork)
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step by step to make Apple and Orange sauce (for roast pork)
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