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Fast Guide to Serving Perfect Cauliflower tikka masala

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Cauliflower tikka masala

We hope you got insight from reading it, now let's go back to cauliflower tikka masala recipe. You can have cauliflower tikka masala using 25 ingredients and 3 steps. Here is how you achieve that.

To prepare an extraordinary Cauliflower tikka masala, here are the materials required:

  1. Take of Cinnamon stick - 1.
  2. Use Cloves of - 2 or 3.
  3. You need 1 tbsp of Ginger garlic paste -.
  4. Prepare 1 cup of Tomato puree -.
  5. Use 1 tsp of Red chilli powder-.
  6. Use 1 tsp of Cumin seeds -.
  7. Take 1/2 tsp of Fennel seeds -.
  8. Prepare 1 tsp of Coriander powder -.
  9. Use 1 tsp of Tomato ketchup -.
  10. You need 1 tsp of Sugar -.
  11. Use 1 tsp of Corn flour -.
  12. Provide 1 tbsp of Ghee -.
  13. You need to taste of Salt.
  14. Provide 1/4 cup of Fresh cream -.
  15. Get 1/4 cup of Water -.
  16. Get of Ingredients for marinade.
  17. Prepare 1 cup of Cauliflower -.
  18. Get 1 cup of Onion cut in big chunks -.
  19. Take 1 cup of Plain thick curd -.
  20. Get 1 tsp of Garam masala -.
  21. You need 1/2 tsp of Turmeric powder -.
  22. Use 1/2 tsp of Red chilli powder -.
  23. Get of Dry fenugreek leaves - 1 tsp.
  24. Take 1/2 piece of Lemon juice -.
  25. Get to taste of Salt.

After preparing the components, now you are ready to prepare your tasty Cauliflower tikka masala by following the procedures below:

  1. In a bowl, we will take thick curd,1/2 tsp red chilli powder, 1/2 tsp turmeric powder, 1/2 tsp garam masala, 1/2 tsp dry fenugreek leaves. Mix all ingredients together and prepare marinade. Now add cauliflower florets and onion. Mix well, add 1/2 lemon juice and mix again. Refrigerate for 1 hour..
  2. Heat a wok, add 1/2 tsp cumin seed, 1/2 tsp fennel seed,1/2 tsp red chilli powder, 1/2 tsp turmeric powder, 1 cinnamon stick, 2 cloves, 2 cardamon, 5 or 6 whole black pepper and 1 tsp ginger garlic paste. Roast for a minute, add puree of 2 tomatoes. Saute for a minute now add 1 tsp tomato ketchup, 1 tsp sugar and 1 tsp corn flour (mix with 2 tsp water).Mix well and cook for 5 minutes on medium flame. Add 1 tsp Coriander powder, 1 tbsp cream and 1 tbsp water. Cover and Cook for 5 minutes..
  3. Heat 1tbsp mustard oil in a pan. Add marinated vegetables. Roast them for 4 to 5 minutes on high flame. Add salt, cover and Cook till vegetables are soft. Now heat the gravy and transfer vegetables into the gravy. Add 1 tbsp water, cover and Cook for 2 to 3 minutes. Cauliflower tikka masala is ready to serve..

And now back to the Vegan Cauliflower Tikka Masala. . . Spices like cumin, coriander, turmeric, paprika and garam masala (or curry powder) give this Vegan Cauliflower Tikka Masala recipe its. This cauliflower tikka masala is a plant-based version of one of my favorite Indian dishes and so easy Tikka masala is a spiced Indian curry sauce. It's creamy and has a vibrant orange color. and. Pack your lunch or dinner with tons of veggies and warm spices.

Recipe : Cauliflower tikka masala

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