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Good Idea to Serving Perfect Jaggery Rice Pudding

Wishing to eat Jaggery Rice Pudding a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna help you with useful procedures on cooking a Jaggery Rice Pudding like a famous chef made.

Jaggery Rice Pudding

We hope you got benefit from reading it, now let's go back to jaggery rice pudding recipe. You can have jaggery rice pudding using 8 ingredients and 6 steps. Here is how you achieve it.

To cook an extraordinary Jaggery Rice Pudding, here are the materials needed:

  1. You need 500 grams of full fat milk.
  2. You need 150 grams of rice.
  3. Provide 2 pinch of saffron.
  4. Use 1/4 teaspoon of cardamon powder.
  5. Get 150 grams of jaggery crushed.
  6. Take 50 grams of sugar.
  7. You need 1/2 cup of chopped nuts.
  8. Use 1 tablespoon of ghee.

After readying the ingridients, now you are ready to cook your tasty Jaggery Rice Pudding by following the instructions below:

  1. Heat a wok, add ghee and rice and stir for 3 mins..
  2. Add milk to rice and let it simmer..
  3. In mean while add cardamom powder and saffron..
  4. Add sugar, and nce kheer is thick enough switch of flame..
  5. After few mins add chopped nuts and Jaggery to kheer little by little..
  6. Serve hot it tastes yummm Do try this recipe.

Recipe : Jaggery Rice Pudding

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Simple tips to make Jaggery Rice Pudding

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