Practical Way to Cooking Yummy Chocolate Chip Coffee Pound Cake
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We hope you got insight from reading it, now let's go back to chocolate chip coffee pound cake recipe. You can cook chocolate chip coffee pound cake using 10 ingredients and 0 steps. Here is how you cook that.
To cook an extraordinary Chocolate Chip Coffee Pound Cake, below are the materials needed:
- Get 130 g (4.6 oz) of unsalted butter, room temperature.
- Provide 100 g of (1/2 us cup) granulated sugar.
- Prepare 2 of eggs (about 100g, 3.5 oz), room temperature.
- Provide 30 g (5 Tbsp) of almond flour.
- Provide 2 Tbsp of Instant coffee.
- Get 2 Tbsp of hot water, for coffee.
- Use 100 g of (4/5 us cup) cake flour.
- Prepare 4 g (1 tsp) of baking powder.
- Get 60 g of (1/3 us cup) chocolate chips.
- Take 35 g (1.2 oz) of unsalted roasted almonds.
After readying the components, next you are good to cook your 5-star Chocolate Chip Coffee Pound Cake by following the instructions below:
Add eggs, one at a time, beating well after each addition. Combine the flour, baking powder and baking soda; add to creamed mixture alternately with sour cream, beating well after each addition. Combine chocolate chips, cinnamon and remaining sugar; sprinkle half over batter. Drop remaining batter by spoonfuls over the top. Combine flour and salt in a bowl.
Recipe : Chocolate Chip Coffee Pound Cake
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instruction to make Chocolate Chip Coffee Pound Cake
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