Practical Way to Preparing Perfect Quick apple tarts
Wishing to eat Quick apple tarts a top restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with helpful ways on cooking a Quick apple tarts like a famous chef made.
We hope you got benefit from reading it, now let's go back to quick apple tarts recipe. To cook quick apple tarts you need 10 ingredients and 5 steps. Here is how you do it.
To prepare an extraordinary Quick apple tarts, here are the ingridients needed:
- Use 5 of apples cut into cubes or chunks.
- Prepare 3 tablespoons of raisins or dried cranberries.
- Use of Zest of half a lemon.
- You need 1 tablespoon of cinnamon.
- Get Pinch of salt.
- Take 2 tablespoons of brown sugar.
- Prepare 1 of roll of puff pastry.
- You need 2/3 tablespoons of apricot jam.
- You need of Flour for dusting.
- Use 1 of egg whisked.
After readying the materials, now you are ready to make your 5-star Quick apple tarts by following the instructions on this section:
- In a saucepan, add apples, lemon zest, cinnamon, sugar, salt, raisins/cranberries and fill saucepan with water till apples are covered..
- Stew apples, once water boils, turn flame down to a simmer for 30 min, allow to cool.
- Spray and cook cupcake holders and line with already cut out circle of puff pastry (roll puff pastry out on floured surface)..
- Brush jam and whisked egg onto the pastry and add filling and top with a star cut out of puff pastry..
- Bake at 180 degrees oven till golden brown (+-45 min).
Serve warm or at room temperature. Fresh Apple Tarts. this link is to an external site that may or may not meet accessibility guidelines. Surprisingly quick and easy, this recipe for a crispy apple tart makes a tasty change to the usual apple dessert and is also a treat for the eye! Delight in creating and then savouring this delectable crispy. A simple, rustic apple tart recipe with a buttery crust, thinly sliced apples and toasted almonds.
Recipe : Quick apple tarts
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Simple tips to make Quick apple tarts
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