Variety to Cooking Perfect Rice pudding with rhubarb and ginger - vegan
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To cook an extraordinary Rice pudding with rhubarb and ginger - vegan, below are the materials required:
- You need 1/2 cup of brown rice, rinsed and drained (and soaked for at least 30 mins if possible).
- Get 2 cups of milk of choice - i usually use 1 can of coconut milk and top up with water; or 2 cups almond milk.
- You need 1/2 of vanilla bean, scraped - you’ll add the seeds and the pod.
- Prepare 5 of green cardamom pods, crushed - or 1/4 tsp ground cardamom.
- Use 1 of cinnamon stick - nice to have, not essential :).
- Prepare of For the rhubarb - this makes quite a lot of fruit so it can be reduced.
- You need 4 stalks of rhubarb, chopped into small chunks.
- You need 4 cm of chunk ginger, peeled and grated.
- Get 1/4 tsp of ground ginger.
- Get 1 tbsp of maple syrup or coconut sugar.
- Get of Zest of 1/2 lemon.
- Provide 1 squeeze of lemon juice.
- Take 1 tbsp of and maybe more of water.
After readying the ingridients, next you are good to prepare your tasty Rice pudding with rhubarb and ginger - vegan by following the instructions on this section:
- For the rice pudding: put everything in a pan (with a lid.) Bring to the boil. Cover and simmer for about 30mins until the rice is cooked and tender. Add more liquid if the mix runs dry. When it’s ready, lift out the cinnamon stick and vanilla bean (and cardamom pods if you can find them) before serving..
- For the rhubarb: put everything in a pan and simmer until the rhubarb is tender about 15-20 mins..
- Serve the rice with the rhubarb on top or on the side and enjoy 😋.
Honey- and ginger-roasted rhubarb adds a little heat to creamy and smooth brown sugar rice pudding. Discover more cooking tips with Honey- and Ginger-Roasted Rhubarb with Brown Sugar Rice Pudding. "I tend to leave the rhubarb alone in the oven so the weight of my stirring doesn't. Make the Compote: In a medium pot, mix together the rhubarb, sugar and vanilla bean seeds. Cook over medium heat until the mixture breaks down and. Just like he "didn't like" ginger, or lentils, or mushrooms when we met.
Recipe : Rice pudding with rhubarb and ginger - vegan
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