Variety to Producing Appetizing Fried potatoes/pepper sauce/fish
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We hope you got insight from reading it, now let's go back to fried potatoes/pepper sauce/fish recipe. To make fried potatoes/pepper sauce/fish you need 7 ingredients and 4 steps. Here is how you cook it.
To cook an unforgettable Fried potatoes/pepper sauce/fish, here are the components needed:
- Provide 3 of medium sized potatoes.
- You need of Habanero peppers(atarodo to your taste).
- You need of Fish.
- Get 2 of small sized onion bulbs.
- Prepare cubes of Seasoning.
- Take of Salt.
- Prepare of Vegetable oil(for frying).
After readying the components, next you are good to make your tasty Fried potatoes/pepper sauce/fish by following the procedures below:
- First of all, peel, cut the potatoes into desirable shapes, wash, add a little salt and shake together. Place a pan with oil on fire. Heat up a pour your potatoes and fry till it's slightly golden brown..
- Season your fish and steam for about 3 mins. Bring down from the fire and fry..
- Pour your pepper and onion mixture in a pot, add your seasoning cube, salt and add a little oil from the one used in frying, set on fire to heat up a little bit and put down..
- Your dish is ready. Enjoy with a chilled soft drink or a chilled water..
Removing moisture produces crispier fried food. Dredge the fish in the flour, then dip into the batter. Peel the potatoes then cut into large potato strips. Serve fish and chips hot with tartar sauce and any other condiments you like, such as hot pepper sauce, ketchup or the like. This is a pretty basic recipe but it is just delicious!
Recipe : Fried potatoes/pepper sauce/fish
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