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Best Advice to Producing Perfect Sausage and kale soup

Wishing to eat Sausage and kale soup a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear instructions on cooking a Sausage and kale soup like a famous chef made.

Sausage and kale soup

We hope you got insight from reading it, now let's go back to sausage and kale soup recipe. You can have sausage and kale soup using 5 ingredients and 8 steps. Here is how you cook it.

To make an extraordinary Sausage and kale soup, below are the materials required:

  1. Use 1 packages of link sausage 8oz.
  2. Provide 1/2 bunch of arugala.
  3. Take 1/2 bunch of kale.
  4. You need 1/2 of onion.
  5. Take 1/2 cup of milk.

After preparing the materials, now you are good to cook your appetizing Sausage and kale soup by following the guidances below:

  1. Cook sausage in medium saucepan, chopping into crumbling pieces..
  2. Drain grease.
  3. Roughly chop onion and add to sausage and cook until onions are clear..
  4. add 4 to 6 cups water or stock. ( I use water).
  5. Roughly chop arugala and add to pot.
  6. Roughly chop kale and add to pot.
  7. Simmer until greens begin to wilt, then add milk.
  8. This recipe can easily be modified into a vegan one by exchanging sausage for soy replacement or tofu, and the milk can be relaced with almond milk or simply omitted..

This soup is packed with nutrition from all the kale and protein packed cannellini beans (and the remaining veggies of course), then I love the depth of flavor the sausage adds. It gives all those healthy ingredients just what they need to make it perfect. Even though it's just a soup it is completely hearty. You'll get a full serving of veggies in every bowl of this delicious soup. Our bone broth provides a delicious savory base that's enhanced by the flavor from the sausage.

Recipe : Sausage and kale soup

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Simple tips to make Sausage and kale soup

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