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Fast Guide to Producing 5-Star Steam Fish in Banana Leaves

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Steam Fish in Banana Leaves

We hope you got benefit from reading it, now let's go back to steam fish in banana leaves recipe. To make steam fish in banana leaves you need 15 ingredients and 3 steps. Here is how you cook it.

To make an unforgettable Steam Fish in Banana Leaves, here are the components required:

  1. Provide 1 of Big mackerel cut into 6 pieces.
  2. Provide 1 of lime, extract juice.
  3. Get 1 1/2 teaspoon of salt.
  4. Use 10 cm of turmeric, thinly sliced.
  5. You need 3 cm of galangel, thinly sliced.
  6. Get 3 of salam leaves (bay leaves as a substitute).
  7. Get 3 stalk of lemon grass, halved, bruised.
  8. Use 5 of shallots, thinly sliced.
  9. Take 3 cloves of garlic, thinly sliced.
  10. Use 3 of red chilies, sliced coarsely.
  11. Prepare 7 of bird's eye chilies.
  12. Use of Spring onions, sliced coarsely.
  13. Take 25 gram of basil leaves.
  14. Take 3 of tomatoes, chopped.
  15. Use leaves of Banana.

After readying the ingridients, now you are ready to make your appetizing Steam Fish in Banana Leaves by following the procedures below:

  1. Clean and cut fish then rinse the fish under running water. Score the side, then rub with lime juice and 1/2 teaspoon salt. Let it stand for 30 mi minutes..
  2. Mix the other ingredients with 1 teaspoon salt and rub in on the fish. Wrap the spiced fish with banana leaves and tie both ends..
  3. Steam or baked in oven until cooked and dry..

Recipe : Steam Fish in Banana Leaves

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step by step to make Steam Fish in Banana Leaves

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