Fast Guide to Serving Yummy Bitter gourd stir fry
Hoping to eat Bitter gourd stir fry a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with useful procedures on preparing a Bitter gourd stir fry like a famous chef made.
We hope you got benefit from reading it, now let's go back to bitter gourd stir fry recipe. You can have bitter gourd stir fry using 8 ingredients and 6 steps. Here is how you cook that.
To cook an unforgettable Bitter gourd stir fry, here are the ingridients needed:
- You need 3 of bitter gourds.
- You need 1 of large potato.
- Prepare 1/4 of pumpkin.
- Get 1 tsp of mustard seed.
- Take 1 of whole red chilli.
- Get 1/2 tsp of turmeric powder.
- Get To taste of salt and sugar.
- Get As needed of oil.
After readying the ingridients, next you are good to make your appetizing Bitter gourd stir fry by following the instructions on this section:
- Slice the vegetables.
- Heat oil and temper the mustard seed and broken pieces of red chilli.
- Add the sliced vegetables and saute.
- Add salt and turmeric powder and cover.
- As the vegetables get golden in colour and soft add sugar and mix.
- Fry on high heat and serve it with plain rice.
Pavakkai Fry (Bitter Gourd Stir Fry) is a very tasty and healthy poriyal variety. Stir-frying makes it less bitter and more tastier. Stir-frying makes the bitter gourd less bitter and more tastier. This yummy stir-fry goes well with any South Indian Main Courses. Healthy & Tasty Bitter Gourd stir fry made with few ingredients.
Recipe : Bitter gourd stir fry
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