Half an Hour to Serving Extraordinary Apricot and pecan flapjack
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To cook an unforgettable Apricot and pecan flapjack, here are the ingridients needed:
- Take 200 g of oats.
- Use 100 g of butter or margarine.
- Provide 50 g of brown sugar.
- Provide 4 tbsp of honey or dandelion honey.
- Take 50 g of dried apricots.
- Prepare 50 g of whole pecans.
After readying the ingridients, next you are good to prepare your appetizing Apricot and pecan flapjack by following the guidances below:
- Melt butter, sugar and honey in a pan or microwave..
- Stir in oats until well coated with mixture..
- Add roughly chopped apricots and pecans and stir to combine..
- Pour into a lined baking tin and level by pressing with the back of a spoon. Pit into a preheated oven at 180C for 15 minutes until lightly golden and beginning to pull away from the sides..
- Cool completely before cutting into small pieces. Enjoy warm with custard as a yummy desert or cold as a delicious snack..
CRAZY Easy Maple Pecan Flapjack Recipe. These tasty treats will keep you in the kitchen for just five minutes , from BBC Good Food. · Golden chewy flapjacks are an irresistible teatime treat, and these flapjacks have been given an extra fruity twist with juicy grated pear, dried apricots and cranberries. Take the humble flapjack to a new level with this tasty chocolate flapjack recipe. We earn a commission for products purchased through some links in this article. Flapjack är en klassisk brittisk havrebar smaksatt med frukt och nötter, den här varianten innehåller aprikos och mandel.
Recipe : Apricot and pecan flapjack
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