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Practical Method to Homemade 5-Star Cucumber raita

Wishing to dine Cucumber raita a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful procedures on producing a Cucumber raita like a famous chef made.

Cucumber raita

We hope you got benefit from reading it, now let's go back to cucumber raita recipe. You can have cucumber raita using 9 ingredients and 4 steps. Here is how you achieve that.

To make an unforgettable Cucumber raita, here are the components needed:

  1. Get 1 of cucumber.
  2. Use 1/2 tsp of black pepper.
  3. Provide 1 cup of curd.
  4. Prepare 2 tsp of sugar.
  5. Prepare 2 tbsp of tarmaind cutney.
  6. Provide as required of coriander leaves.
  7. Get 1 tsp of roasted jeera powder.
  8. Get to taste of Salt.
  9. Take 1/4 tsp of black pepper.

After preparing the materials, now you are good to cook your tasty Cucumber raita by following the procedures on this section:

  1. Take any bowl, whisk curd until become smooth. Add sugar keep aside..
  2. Now Peel cucumber and grate it..
  3. After that add grated cucumber in a curd and mix all spices mix it well..
  4. Now serve in a bowl, garnish it with tarmaind chutney and roasted jeera powder. sprinkle some black pepper over the raita..

Cucumber Raita is one of the quintessential side dishes in Indian cooking. It is ever present on restaurant menus and equally so in homes across India. Jump To Section What Is Raita? Easy Cucumber Raita Recipe Raita is a traditional yogurt-based condiment from India. Salted yogurt (dahi) is mixed with herbs.

Recipe : Cucumber raita

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Although made from limited components, but the appetizing taste of the Cucumber raita you will serve using this recipe is a guarantee. Limited ingridients is one of the excuse which makes many people choose not to cook. So, if you wish your family can prepare remarkable dish with limited ingridients, share this page so that they will be able to get this meaningful recipe.

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