Practical Way to Cooking 5-Star Brad's prosciutto wrapped chicken with cheddar bacon gnocchi
Wishing to dine Brad's prosciutto wrapped chicken with cheddar bacon gnocchi a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful instructions on cooking a Brad's prosciutto wrapped chicken with cheddar bacon gnocchi like a famous chef made.
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To prepare an extraordinary Brad's prosciutto wrapped chicken with cheddar bacon gnocchi, here are the ingridients needed:
- Take 1 1/2 lbs of chicken breasts.
- You need 1/2 bottle of Italian salad dressing.
- Provide 8 Oz of ricotta cheese.
- Take 3 Oz of prosciutto.
- You need of For the gnocchi.
- Prepare 2 (1 lb) of pkgs gnocchi.
- You need 1/2 of sweet onion, chopped.
- Take 1 tbs of minced garlic.
- Get 1/4 cup of marsala cooking wine.
- Get 1 jar of garlic Alfredo sauce.
- You need 1/2 cup of half and half.
- Provide 8 Oz of aged white cheddar.
- Use 2 tbs of bacon bits.
- Use 4-5 of lg fresh basil leaves, chopped.
After readying the ingridients, now you are ready to prepare your 5-star Brad's prosciutto wrapped chicken with cheddar bacon gnocchi by following the procedures on this section:
- Filet chicken beasts in half to 1/2 inch thick. Place in a bowl and cover with Italian dressing. Marinade over night..
- Next day, remove from marinade, place in a LG zip lock bag and pound out with a rolling pin or mallet to 1/4 inch thick. Repeat with all the chicken..
- Lay chicken on a cutting board. Evenly spread ricotta cheese over chicken. Roll up and wrap with prosciutto. Place in a baking dish. Repeat with all the chicken.
- Bake at 425 for 35 to 40 minutes until internal temperature reaches 165.
- In a fry pan, heat 1 tbs oil. Saute onion until translucent. Add garlic and saute 3 more minutes..
- Add marsala and deglaze pan. Let marsala almost completely reduce..
- Add Alfredo, half and half, cheese, basil, and bacon. Turn heat to low. Slowly cook to melt cheese and cook through. Stir very often..
- Meanwhile, boil 4 to 5 qts of water lightly salted..
- When boiling, add gnocchi. Stir. Cook 3 to 4 minutes until gnocchi floats to the top. Drain and rinse briefly with warm water..
- Add gnocchi to sauce. Cook through..
- When chicken is done, remove from oven..
- Plate gnocchi and chicken. Serve immediately. Enjoy..
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Recipe : Brad's prosciutto wrapped chicken with cheddar bacon gnocchi
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step by step to make Brad's prosciutto wrapped chicken with cheddar bacon gnocchi
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