Recommendation to Producing 5-Star Grilled asparagus, tomato and feta salad
Hoping to dine Grilled asparagus, tomato and feta salad a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear instructions on cooking a Grilled asparagus, tomato and feta salad like a famous chef made.
We hope you got benefit from reading it, now let's go back to grilled asparagus, tomato and feta salad recipe. To make grilled asparagus, tomato and feta salad you only need 8 ingredients and 5 steps. Here is how you cook it.
To cook an unforgettable Grilled asparagus, tomato and feta salad, here are the materials needed:
- You need 160 g of asparagus.
- Take 200 g of cherry tomatoes.
- Take 70 g of feta cheese.
- Use 30 ml of olive oil.
- Use 20 ml of balsamic vinegar.
- Use of Black pepper.
- Provide leaves of Some salad.
- Prepare of Salt.
After preparing the components, now you are good to prepare your 5-star Grilled asparagus, tomato and feta salad by following the instructions on this section:
- Trimm tick ends of asparagus using veg peler.
- Coat asparagus in olive oil. Season them with salt..
- Heat up bbq to medium. Grill asparagus for 4 min on each side. Alternatively asparagus could be done on griddle pan covered..
- Half cherry tomatoes, crumble feta cheese. To make simple dressing mix remaining olive oil and balsamic vinegar. Place all ingredients in a bowl and toss it in dressing topping up with asparagus..
- I had mine as a side with mediterrenean style bbqued salmon and some hummus.
But I too think the dressing is a bit much so scale it back. I also tossed in a few. TESTED & PERFECTED RECIPE- This grilled asparagus salad with feta and lemon-scented olive oil is a perfect light bite or side dish to grilled fish or chicken. Perfect for lunch or a light bite, this grilled asparagus salad should be served with a hunk of warm bread to sop up the lemon-scented olive oil. White balsamic vinegar lightly dresses Asparagus with Tomato and Feta.
Recipe : Grilled asparagus, tomato and feta salad
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