Reference to Serving Extraordinary Potato, Pea and Feta Frittata
Hoping to eat Potato, Pea and Feta Frittata a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with clear ways on preparing a Potato, Pea and Feta Frittata like a famous chef made.
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To cook an extraordinary Potato, Pea and Feta Frittata, here are the materials needed:
- Prepare 4 of eggs.
- Get 3-4 of new potatoes.
- Take 1 handful of peas.
- Prepare of Cubed feta.
- Take Half of a red onion.
- Take of Olives.
- Get of Some cherry tomatoes.
- You need of Oil.
- Take of Salt and pepper.
After preparing the ingridients, next you are good to make your tasty Potato, Pea and Feta Frittata by following the guidances on this section:
- Slice the new potatoes and fry in a little oil until golden and crispy. Half way through add some frozen peas and some of the sliced red onion..
- While the potatoes are cooking whisk up four eggs and season with salt and pepper. Add to the pan and start the cooking process on the hob. Once the bottom has started to firm up place the pan in a preheated oven at 180c. Cool for 10-15 minutes or until the egg mixture is starting to firm up.
- I topped the frittata with a simple salad of sliced red onion, tomatoes, feta, olives and herbs.
Pop the pan under the grill and. Potato Frittata with Bacon and Feta. This potato frittata recipe has two really great qualities. One of them is that taught me I don't actually know how to spell "frittata." The other good quality is that this baked frittata recipe is delicious. Not that either of my older children would know, since they refused.
Recipe : Potato, Pea and Feta Frittata
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