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Practical Method to Producing Extraordinary Mike's Baileys Beginners Irish Cheesecake

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Mike's Baileys Beginners Irish Cheesecake

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To prepare an unforgettable Mike's Baileys Beginners Irish Cheesecake, here are the ingridients needed:

  1. Prepare of Irish Cheesecake.
  2. Prepare 1 of Pre-made Graham Cracker Pie Crust Or Pre-made Chocolate Pie Crust.
  3. Take 1 of 8 oz Philadelphia Cream Cheese.
  4. Provide 1/4 cup of Baileys Irish Cream Liqueur.
  5. Prepare 1/8 cup of Green Creme de Menthe Liqueur.
  6. Provide 1 can of Eagle Brand Condensed Milk.
  7. Take 3/4 cup of Mint Chocolate Chips.
  8. You need 1 tsp of Vanilla Extract.
  9. Prepare 1/3 cup of Lemon Juice.
  10. Get 4 of Mint Leaves [garnishment].
  11. Prepare 1/3 cup of Mint Chocolate Chips [garnishment].
  12. Take 1/3 cup of Graham Cracker Crumbs [garnishment].
  13. You need 1 of Green Food Coloring [optional - color to preference].
  14. Take 1/2 cup of Chocolate Sauce [garnish drizzle].

After preparing the components, now you are good to prepare your appetizing Mike's Baileys Beginners Irish Cheesecake by following the guidances below:

  1. Bring cream cheese to room temperature or heat slightly in your microwave..
  2. Add everything in a bowl, except for lemon juice, chocolate chips and garnishments and blend until any lumps are fully dissolved..
  3. Important step: Slowly add your lemon juice and blend with electric mixer to avoid curdling..
  4. Fold in chocolate chips with a spatula and pour into your pre-made crust..
  5. Garnish as desired, cover and chill for 2 hours..
  6. Authors Notes: You can easily make this cheesecake without the Cream De Menthe and increase your Baileys Irish Cream to 1/3 cup. Especially if you've used the mint version of chocolate chips. Also, serve these slices in smaller wedges than you usually would. They're super rich and pack a serious punch at 17% unburned alcohol..

The smooth, creamy Irish cream liqueur gives this celebration cheesecake the wow factor. Top with grated chocolate and a dusting of cocoa. Place in the refrigerator and allow to set for one hour. Lightly whip the cream cheese then beat in the Irish cream and icing. With real dairy cream and genuine BAILEYS, elevate your coffee to a moment of true indulgence.

Recipe : Mike's Baileys Beginners Irish Cheesecake

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