Practical Way to Homemade 5-Star Smoked fish sauce
Wishing to eat Smoked fish sauce a best restaurant's, but for a few causes are not able to go to restaurants. This page is going to help you with helpful ways on cooking a Smoked fish sauce like a famous chef made.
We hope you got benefit from reading it, now let's go back to smoked fish sauce recipe. To cook smoked fish sauce you need 6 ingredients and 3 steps. Here is how you achieve that.
To cook an extraordinary Smoked fish sauce, below are the materials needed:
- Provide of Smoked fish.
- You need of Dry pepper.
- Use of Onion.
- Prepare of Palm oil.
- Take cube of Knorr.
- Provide of Salt.
After readying the materials, now you are good to prepare your appetizing Smoked fish sauce by following the guidances below:
- Pound your fish and onion together.
- Pour in a pot, add your pepper, seasoning cube, salt and palm oil. Stir together and heat on the fire. Your sauce is ready..
- Enjoy with your boiled yam, plantain or sweet potato.
Smoked fish is fish that has been cured by smoking. Foods have been smoked by humans throughout history. Originally this was done as a preservative. In more recent times fish is readily preserved by refrigeration and freezing and the smoking of fish is generally done for the unique taste. Whole fish makes a delicious smoked fish treat because the skin crisps up and separates from the Smoke Fish.
Recipe : Smoked fish sauce
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step by step to make Smoked fish sauce
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