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Practical Method to Producing Perfect Spaghetti Squash Boats

Wishing to dine Spaghetti Squash Boats a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to help you with helpful procedures on preparing a Spaghetti Squash Boats like a famous chef made.

Spaghetti Squash Boats

We hope you got benefit from reading it, now let's go back to spaghetti squash boats recipe. You can have spaghetti squash boats using 12 ingredients and 10 steps. Here is how you achieve that.

To cook an unforgettable Spaghetti Squash Boats, below are the ingridients needed:

  1. Get 3 small of spaghetti squash.
  2. Use 1/3 cup of small curd cottage cheese.
  3. Take 1/2 cup of freshly grated parmesan cheese.
  4. Prepare 1 tbsp of chopped basil.
  5. Provide 1 cup of shredded mozzarella cheese.
  6. Take 1 of -sauce-.
  7. Prepare 1 tsp of olive oil, extra virgin.
  8. Use 1/2 of onion, finely chopped.
  9. Take 3 clove of garlic, minced.
  10. Use 14 oz of italian chicken sausage.
  11. You need 14 oz of crushed tomatoes.
  12. You need 2 tbsp of chopped basil.

After preparing the components, next you are good to prepare your tasty Spaghetti Squash Boats by following the guidances below:

  1. Preheat oven to 400°f.
  2. Cut squash in half lengthwise, scoop out seeds. Season with salt and pepper. Bake one hour on a cookie sheet, cut side down, until soft..
  3. In a bowl, combine the cottage cheese, parmesan cheese, and basil..
  4. In a large skillet, sauté the onions and garlic in the olive oil. Add sausage and cook, breaking up into small pieces until browned and cooked through..
  5. Add the crushed tomatoes and salt and pepper to taste. Cover, and reduce heat to low, and simmer about 20 minutes. Add the basil..
  6. When squash is cooked, let cool about 10 minutes. When it's cool enough to handle, use a fork to remove the flesh, reserving the shells..
  7. Place the spaghetti squash on paper toweling to soak up any excess liquid. Then mix with HALF the sauce. Divide the squash mixture evenly between the shells..
  8. Top the filled shells with remaining sauce, cottage cheese mixture, and mozzarella cheese, dividing each evenly among your "boats"..
  9. Bake in the oven for 20-30 minutes until hot and cheese is melted..
  10. Delicious!.

The perfect dinner to keep things fresh. These stuffed spaghetti squash boats are a hearty meal that's perfect for fall and winter! It won't weigh you down, and you get your protein and veggies at the same time. Spaghetti squash is stuffed with a savory filling of spicy Italian sausage, tomato sauce, veggies, and aromatics. A pasta substitute or any variation on pasta dishes is a great way to use spaghetti squash.

Recipe : Spaghetti Squash Boats

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