Practical Method to Producing Tasty Fillet steak for Burgers
Wishing to dine Fillet steak for Burgers a luxurious restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Fillet steak for Burgers like a famous chef made.
We hope you got benefit from reading it, now let's go back to fillet steak for burgers recipe. To cook fillet steak for burgers you need 19 ingredients and 3 steps. Here is how you do that.
To make an unforgettable Fillet steak for Burgers, below are the components needed:
- Get 500 g of fillet steak.
- Provide 2 tablespoons of olive oil.
- Use 1 tablespoon of lemon juice.
- Take 1 tablespoon of brown vinegar.
- Prepare 1 heaped teaspoon of sugar.
- Prepare 1 tablespoon of tomato purée.
- Prepare 1 tablespoon of mayonnaise.
- Take 1 tablespoon of yoghurt.
- Take 1 teaspoon of crushed garlic.
- Prepare 1 teaspoon of red masala.
- Get 1 teaspoon of paprika or red chillie powder or 1/2 teaspoon smoked paprika.
- You need 1 teaspoon of lemon pepper.
- Provide 1 teaspoon of steak & chops spice.
- Get 1 teaspoon of barbecue spice.
- Prepare 1/2 teaspoon of mustard powder.
- Use 1 teaspoon of aromat.
- Use to taste of Salt.
- You need 1 tablespoon of Soya sauce.
- Prepare 1 tablespoon of Worcestershire sauce.
After readying the components, next you are good to prepare your 5-star Fillet steak for Burgers by following the instructions on this section:
- Mix all ingredients - olive oil, lemon juice, brown vinegar, sugar, tomato puree, mayonnaise, yoghurt, crushed garlic, red masala, paprika, lemon pepper, steak & chops spice, barbeque spice, mustard powder, aromat, salt, soya sauce, Worcestershire sauce - together in a pot add the steak and allow to marinate for a few hours.
- Cook on low heat until steak and cooked through.
- Serve on a roll with salad & mushroom sauce or as a burger.
Premium, Hand Cut & Aged Steaks online, ready to ship to your door. From ribeyes to filets, we guarantee our quality. At the Kansas City Steak Company, we take pride in our quality steaks. The best cook for a filet mignon is, generally, medium-rare, which will give them a light pinkness in the center. The cut of steak you use is down to personal preference and budget.
Recipe : Fillet steak for Burgers
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Simple tips to make Fillet steak for Burgers
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