Practical Way to Preparing Perfect Signature fish sauce spaghetti and fried plantain
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To prepare an extraordinary Signature fish sauce spaghetti and fried plantain, here are the ingridients needed:
- Take 1 kg of Pasta.
- Take of Tomato &pepper.
- Provide of Fish.
- You need of Seasoning.
- Provide of Vegetable oil.
- Prepare of onions.
After preparing the ingridients, next you are ready to cook your tasty Signature fish sauce spaghetti and fried plantain by following the instructions on this section:
- Wash fish,season ànd steam slightly,with little water remove from heat,put in a sieve,In a pot of water,add lil salt,put on fire, when it boils,put pasta, when it drops yitally,stir,don't cover until water level is low, cook till soft.Drain in a sieve,put under a running tap,put bàck into a pot and add lil vegetable oil,stir,Cook for 1min,its ready....
- Wash pepper and tomatoes, blend Manually,wash and slice onions,heat oil on a sauce pan,add tomato puree,onions,stir fry,don't allow it to dry..add fish stock,seasoning,stir,taste to adjust with salt,boom!ready to eat,.
- Wash plantain,peel,cut and slice,fry in preheated oil...garnish spaghetti with it,fry tish too....
Most commonly used in Southeast Asian cooking, fish sauce lends its rich, savory, earthy, and umami flavor to many dishes, including pad thai, pho, green papaya. Combine cornflour with oyster sauce, soy sauce, sesame oil and water. Thai recipe for Fried Fish with Tamarind Sauce. How it's really made in Thailand. There are two steps: frying the fish and making the sauce.
Recipe : Signature fish sauce spaghetti and fried plantain
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