Best Advice to Cooking Perfect White Chocolate Chip/Macadamia nut cookies!
Wishing to eat White Chocolate Chip/Macadamia nut cookies! a best restaurant's, but for a few reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on cooking a White Chocolate Chip/Macadamia nut cookies! like a famous chef made.
We hope you got insight from reading it, now let's go back to white chocolate chip/macadamia nut cookies! recipe. You can have white chocolate chip/macadamia nut cookies! using 9 ingredients and 3 steps. Here is how you achieve it.
To prepare an unforgettable White Chocolate Chip/Macadamia nut cookies!, here are the ingridients needed:
- Take 1 Tsp of vanilla.
- Prepare 1-1/2 of sugar.
- Prepare 2 of eggs.
- Provide 2-3/4 of flour.
- You need 1/2 Tsp of baking soda.
- Take 1/4 Tsp of salt.
- Provide 1/2 cup of butter/margarine.
- Provide 12 oz of white chocolate.
- Provide 1/2 cup of macadamia nuts.
After preparing the components, now you are ready to prepare your appetizing White Chocolate Chip/Macadamia nut cookies! by following the guidances below:
- Preheat the oven to 400 degrees F..
- Combine 1-1/2 cups sugar, butter, vanilla, eggs, mix well. Stir in flour, baking soda, and salt. Blend well. Add white chocolate, and M nuts..
- Bake 9 minutes..
Using macadamia nuts in a cookie batch or a dessert gives your recipe an exotic taste, as it adds a clean cut crunch to it. Mix everything thoroughly and add the white chocolate chips and macadamia nuts. Fold the ingredients into the mixture. These White Chocolate Macadamia Nut Cookies have soft and chewy centers with lightly crisp edges! They use an extra egg yolk for chewiness and are loaded with white chocolate chips and macadamia nuts for the ultimate cookie!
Recipe : White Chocolate Chip/Macadamia nut cookies!
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