Fast Guide to Cooking Perfect Sego Goreng Kaki Lima (Street Food Fried Rice)
Hoping to dine Sego Goreng Kaki Lima (Street Food Fried Rice) a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This page is going to help you with useful instructions on cooking a Sego Goreng Kaki Lima (Street Food Fried Rice) like a famous chef made.
We hope you got benefit from reading it, now let's go back to sego goreng kaki lima (street food fried rice) recipe. You can cook sego goreng kaki lima (street food fried rice) using 13 ingredients and 2 steps. Here is how you do it.
To cook an unforgettable Sego Goreng Kaki Lima (Street Food Fried Rice), here are the ingridients needed:
- Get 3 portion of leftover rice.
- Take 3 of eggs.
- Use 100 gram of cabbage, thinly sliced.
- Provide 2 tablespoon of soy sauce.
- Prepare 2 tablespoon of sweet soy sauce.
- Use 2 tablespoon of tomato sauce.
- You need to taste of Stock powder.
- Provide of Salt.
- Prepare of Ground Spices:.
- Take 3 cloves of garlic.
- Take 3 of candlenuts.
- You need 2 of shallots.
- Take 1/2 of pepper.
After preparing the ingridients, now you are ready to prepare your appetizing Sego Goreng Kaki Lima (Street Food Fried Rice) by following the guidances on this section:
- Sauté the seasoning that has been ground until fragrance. Then add the eggs, add a little soy sauce and salt, stir well. Add the rice, stir again until the seasoning is evenly distributed. Add sliced cabbage then sweet soy sauce, soy sauce, tomato sauce and salt to taste..
- Taste if something is lacking you can add other seasonings according to taste. Keep cooking while stirring until the rice is dry. Lift, then serve with a companion according to taste..
Recipe : Sego Goreng Kaki Lima (Street Food Fried Rice)
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step by step to make Sego Goreng Kaki Lima (Street Food Fried Rice)
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