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Fast Guide to Homemade 5-Star Beef tikka liver

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Beef tikka liver

We hope you got insight from reading it, now let's go back to beef tikka liver recipe. You can cook beef tikka liver using 6 ingredients and 6 steps. Here is how you cook that.

To prepare an unforgettable Beef tikka liver, here are the ingridients required:

  1. Take 1 of kg, beef liver.
  2. Use 3 of tbsp, tikka masala (45 grm).
  3. Use 2 of ,lemon.
  4. You need 6-8 of ,green chillies.
  5. Prepare 3 of tbsp, oil.
  6. Take of Yellow food colour, optional.

After readying the materials, next you are ready to cook your tasty Beef tikka liver by following the guidances below:

  1. Take a large bowl, add liver, tikka masala, sliced lemon, green chillies and merinate for 15 minutes..
  2. Take a wok, add oil and merinated liver..
  3. Add food colour and cook on medium high heat until colour change..
  4. Cover and cook for 5 minutes..
  5. After 5 minutes uncover the wok and cook on high flame until water drained..
  6. Spicy and juicy liver is ready to serve..

Now since I dont have access to a grill and it IS stew meat I am. I've always found beef liver revolting, but my husband loves it. He brought a pack of calf liver home the other day and I happened by this recipe with the intention of making it only for him. Liver also contains many other vitamins and minerals — and a lot of sodium. Liver is a fantastic source of protein, phosphorus and potassium.

Recipe : Beef tikka liver

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